Skip to Main content
  • Bedford Hall Craft Kitchen & Bar

Classic Reuben sandwich stacked high with layers

Bedford Hall Craft Kitchen & Bar

135 Bedford Street, Stamford, CT
‌
‌
STARTERS
SOUP & SALADS
FORK & KNIFE
HANDHELDS
FOR THE TABLE
DESSERT

STARTERS

  • Black Garlic & Chickpea Hummus

    toasted everything spice, marinated chickpeas
    $14.00
  • Colossal Wagyu Meatball

    wagyu beef, whipped ricotta and warm focaccia bread
    $16.00
  • Burrata with Truffle Honey

    truffle honey, cracked black pepper, toasted focaccia
    $16.00
  • Fried Calamari “Rhode Island Style”

    cherry peppers, pomodoro sauce & lemon aioli
    $19.00
  • Jumbo Crab Cake

    charred jalapeno tartar sauce & coleslaw
    $18.00
  • Bavarian Soft Pretzel

    whipped mustard butter
    $14.00
  • Spinach & Artichoke Dip

    hand cut tortilla chips, salsa and sour cream
    $16.00
  • Dry Rub Wings

    10 spice dry rub, crisp vegetables, BBQ sauce, house blue cheese ranch
    $18.00
  • Korean Short Rib Tacos

    Asian Slaw, Sweet Chili Sauce, Cilantro
    $18.00
  • Margherita Flatbread

    crushed tomato, mozzarella, parmesan & basil pesto
    $21.00
  • New England Clam Chowder

    littleneck clams, bacon, potatoes, thyme
    $12.00

SOUP & SALADS

  • B.L.T. Wedge

    tomato, red onion, creamy blue cheese, smoked bacon
    $17.00
  • Caesar Salad

    gem lettuce, smashed croutons, creamy parmesan dressing
    $16.00
  • Chopped Salad

    cucumber, avocado, cheddar, charred corn, olives, radishes, honey mustard dressing
    $18.00
  • Asian Chicken Bowl

    avocado, sesame, shredded cabbage, wonton, peanut dressing
    $24.00
  • Buddha Bowl

    grilled tuna, edamame, coconut-lime dressing, sweet potato & soba noodle salad
    $26.00

FORK & KNIFE

  • Brick Chicken “Pepperonata”

    spicy Italian sausage & bell pepper ragout
    $28.00
  • Salmon Teriyaki

    broccoli, scallion, ginger, toasted sesame seeds
    $32.00
  • Steamed P.E.I. Mussels

    lemongrass, scallion, red curry–coconut broth, texas toast
    $19.00
  • Roasted Cauliflower Steak

    carrot–coconut & ginger purée, sautéed wild mushrooms, pea tendrils (Vegan)
    $24.00
  • Grilled Branzino

    creamy hummus, kalamata olive, sundried tomato-caper salsa
    $34.00
  • Red Wine Braised Beef Short Rib

    whipped potato, broccolini
    $32.00
  • Fish & Chips

    IPA beer battered catch of the day, charred jalapeno tartar sauce, vinegar dusted French fries
    $25.00
  • Black Truffle Mafaldine

    wild mushroom, mascarpone & parmesan crema
    $26.00
  • Rigatoni Bolognese

    three meat ragout, crushed tomato, parmigiano
    $28.00
  • Steak Frites

    Grilled 10 oz New York strip, French fries and house steak sauce
    $35.00

HANDHELDS

  • All American Burger

    8oz beef burger, thick cut bacon, cheddar, tomato, red onion, seeded bun
    $23.00
  • French Dip Au Jus

    shaved prime rib, Swiss cheese, sauteed onions, creamy horseradish, baguette
    $25.00
  • Grilled Chicken Sandwich

    avocado, sprouts, smoked gouda, bacon, tobacco onions, citrus aioli, ciabatta
    $21.00
  • 90’s Tuna Burger

    grilled ahi tuna burger, avocado, zesty aioli, cilantro, pickled red onion, onion bun
    $24.00
  • Blackened Mahi-Mahi

    avocado crema, cabbage slaw, cilantro, toasted ciabatta
    $23.00
  • Buttermilk Fried Chicken

    brie, truffle honey, arugula, spicy mayo, brioche
    $21.00
  • Corned Beef Sandwich

    marble rye, Swiss, thousand island dressing, horseradish coleslaw
    $19.00

FOR THE TABLE

  • Whipped Potatoes

    salted butter
    $11.00
  • Mac & Cheese

    smoked gouda
    $12.00
  • Brown Butter Creamy Spinach

    fresh nutmeg or simply sauteed
    $11.00
  • BBQ Corn “Casserole”

    smoked bacon & scallions
    $13.00
  • Black Truffle & Parmesan Fries

    truffle aioli
    $12.00
  • Beer Battered Onion Rings

    smoky green onion ranch
    $14.00

DESSERT

  • Baked Apple Crisp

    toasted oat crumble, vanilla bean ice cream
    $12.00
  • Sticky Toffee Carrot Cake

    cream cheese frosting, walnuts, butterscotch sauce
    $13.00
  • Flourless Chocolate Cake

    whipped vanilla mascarpone
    $12.00
  • ice Cream

    $4.00

Bavarian Soft Pretzel

$14.00

whipped mustard butter

Request advisory
No substitutes. Additions may be charged extra.
1

Bedford Hall Craft Kitchen & Bar Location and Hours

(475) 212-6045
135 Bedford Street, Stamford, CT 06901
Closed • Opens Wednesday at 11:30AM
Instagram logoFacebook logo
Toast logopowered by toast
  • Terms of Service
  • |Privacy Statement